Amarula Springbok Shots
Celebrate St. Patrick’s Day with a South African Twist:
The Springbokkie Shot!
St. Patrick’s Day is all about festive celebrations, great company, and of course, raising a glass to good times! While green beer may be the go-to for many, why not shake things up with a South African classic that fits right into the St. Paddy’s Day spirit? Enter the Springbokkie Shot – a deliciously smooth and minty shooter that resembles the colors of South Africa’s beloved Springbok antelope.
This shot is not only a staple at South African gatherings but also a perfect addition to your St. Patrick’s Day celebrations with its festive green and gold hues. Here’s how to make it:
Ingredients:
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1/2 shot of Peppermint Liqueur (any brand of your choice).
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1/2 shot of Amarula Cream Liqueur (original).
Instructions:
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Pour the Peppermint Liqueur into a shot glass, filling it halfway.
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Using the back of a spoon, carefully pour the Amarula Cream Liqueur over the peppermint liqueur to create a smooth layered effect.
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Cheers, sip, and enjoy the creamy, minty goodness! 🍀
Top Tips:
- The key to a perfectly layered Springbokkie is patience! Use a spoon to help gently layer the Amarula on top, giving you a beautifully distinct two-tone effect.
- If you want to add a chocolate twist grate a little bit of peppermint crisp chocolate over the top of the Amarula.
Get Your Amarula at Savanna - https://www.thesavanna.co.uk/collections/liqueurs-and-spirits/products/amarula-cream-liqueur
🍀Happy St. Patrick’s Day!🍀
To rather watch a video of the recipe watch here - https://www.instagram.com/reel/DHNun7-oYGs/?utm_source=ig_web_copy_link