Ideal for when you want to enjoy a braai and cook with typical South African flavours. A blend of plain and Himalayan Salt with fresh home-grown herbs and spices. Perfect for seasoning any braai recipes with meats, veggies or salad. Blend it with your braai ideas for family lunches, dinners or parties with friends.
Ideal salt seasoning meats, veggies or salads
- A blend of natural sea salt with herbs & spices
- Ideal for rubbing before cooking or braai
- Good for fish, chicken or red meats
- Gluten-free
- Locally produced by a Woman-founded brand
- Proudly South African
- Vegan-friendly
- Kosher-approved by the Union of Orthodox Synagogues South Africa
- With non-iodated salts & non-irradiated herbs
- Free of MSG, artificial flavouring or colourants
- GMO-free
Ingredients: Himalayan Salt, Sea Salt, Garlic, Onion, Black Pepper, Coriander, Peppers, Organum, Cumin, Chilli, Rosemary, Paprika.